Woodlawn Farmers Market — Winter Market
Portland, OregonClassic Foods, 817 NE Madrona St, Portland, OR 97211
No Spot Check yet. Not yet confirmed against the organizer's own site. Check with the organizer before you plan around it.MarketFarmers/Community Market
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- Cost
- Free
- You can
- Keep the dates, hours and links right, and answer vendors from one place
- Promote
- Weekend features and vendor calls to vendors and shoppers near Portland
Selling here
- Apply window
- Opens Dec 1in 23 days
- Booth fee
- $35 per day
- Insurance
- $1,000,000 liability naming Woodlawn Farmers Market as additional insured, with a certificate provided before attending
- Permit
- Multnomah County temporary restaurant license for hot food; USDA/ODA and Multnomah County guidelines for prepared and processed foods
- Who can apply
- Preference for vendors selling what they have grown, raised, caught or gathered in Oregon or Washington, for North Portland community members, for vendors with accessible price points who accept FDNP/WIC, and for products not already represented. No THC products
- Booth size
- 10x10 single, 10x20 double
- Ask the organizer
- woodlawnfarmersmarket@gmail.com
woodlawnfarmersmarket.org ↗
Hours
- Hours
- 11:00am-2:00pm (per original row — not currently restated on the site)
- Weather
- Weather: Open-Meteo
Where
- Address
- Classic Foods, 817 NE Madrona St, Portland, OR 97211
- City
- Portland, Oregon
- Directions
- Apple Maps ↗ Google Maps ↗
When
- Season
- December – May
- Days
- Saturday
- Hours
- 11:00am-2:00pm (per original row — not currently restated on the site)
- Pattern
- Biweekly, December–May
- Likely dates
Turn on JavaScript to see the next dates.
Vendors here
No vendors have checked in yet. Spotted check-ins are coming.
When vendors tap Spotted on market morning, they'll show up here so you know who's selling.
What's there
- Kind
- Farmers/Community Market
- Food
- Food and drink vendors
Booth details
- Fee notes
- Vendor Guide rates per single 10x10: farm vendor $25, non-farmer food vendor $35, arts and crafts $45, alcohol $50. Doubles: $45 / $65 / $85 / $95. Payment by check, cash, tokens or PayPal invoice. Reselling from another farm as a small share of sales is allowed only with prior market-manager approval. Vendors must report sales data at the end of each market day
- Canopy
- Minimum 20 lb per tent leg; tents without weights must come down, and borrowing market weights costs $25
More rules
- Resale
- Yes
- Food allowed
- Yes
- Food rules
- Non-farmer food vendors — food artisans, bakeries, hot food and product representatives — are an established category alongside farmers and arts & crafts. Rules read here are from the market's summer Vendor Guide; confirm the winter market's specifics by email
Applications
Applications usually open in December
- Opens
- December
- Deadline
- Not published. Ask the organizer
- Applies via
- Google Form
- How to apply
- No winter application posted. Email woodlawnfarmersmarket@gmail.com to ask about winter indoor market vendor spots.
Vendor Tips
No tips from vendors yet.
Sold here? Tell other vendors what to expect: crowd, sales, load-in, anything you wish you'd known.
Spotted here
No vendor check-ins yet. Vendors: tap Spotted on Saturday morning and shoppers will see you here.
Spotted check-ins come with beta, along with accounts that follow you between devices.
No Spot Check yetFound September 2026, not yet confirmedSuggest a correctionRun this market? Claim it, free